Proteomics 10: 406-416 (2010)

Proteomics reveal tissue-specific features of the cress (Lepidium sativum L.) endosperm cap proteome and its hormone-induced changes during seed germination [W]

Kerstin Müller, Claudette Job, Maya Belghazi, Dominique Job, Gerhard Leubner-Metzger

University of Freiburg, Faculty of Biology, Institute for Biology II, Botany / Plant Physiology, Schänzlestr. 1, D-79104 Freiburg, Germany, Web: 'The Seed Biology Place' http://www.seedbiology.de (K.M., G.L.-M.)
Centre National de la Recherche Scientifique-Université Claude Bernard Lyon-Institut National des Sciences Appliquées-Bayer CropScience Joint Laboratory (UMR 5240), Bayer CropScience, Lyon, France (C.J., D.J.)
Centre d'Analyse Protéomique de Marseille, Institut Fédératif de Recherche Jean Roche, Marseille, France (M.B.)

Received July 29, 2009; revised November 3, 2009; accepted November 5, 2009
DOI 10.1002/pmic.200900548

Supplemental Table S2. Identified proteins from the cap of germinating cress seeds belonging to functional category 02–energy.

 

fold change

 

 

spot #

8 to
18

18 to
18 ruptured

8 to
18 ABA

18 ABA to
96 ABA

protein name

functional category

168

2.97

0.63

0.53

3.92

fructose-bisphosphate aldolase, putative

02.01 glycolysis

169

2.47

0.42

0.58

2.17

fructose-bisphosphate aldolase, cytoplasmic isozyme

02.01 glycolysis

174

1.12

0.52

2.22

3.91

fructose-bisphosphate aldolase

02.01 glycolysis

176

2.65

0.78

3.31

1.30

fructose-bisphosphate aldolase, putative

02.01 glycolysis

253

0.66

1.06

0.60

0.74

triosephosphate isomerase, cytosolic

02.01 glycolysis

180

0.68

1.07

1.22

1.84

putative glyceraldehyde-3-phosphate dehydrogenase

02.01 glycolysis

185

0.75

1.11

0.78

0.55

glyceraldehyde-3-phosphate dehydrogenase

02.01 glycolysis

186

2.01

1.10

1.36

1.16

glyceraldehyde-3-phosphate dehydrogenase

02.01 glycolysis

190

2.29

0.48

1.41

1.81

glyceraldehyde-3-phosphate dehydrogenase

02.01 glycolysis

173

1.13

0.41

1.40

1.24

PGK (phosphoglycerate kinase)

02.01 glycolysis

192

3.17

0.18

2.92

1.07

PGK (phosphoglycerate kinase)

02.01 glycolysis

7

1.26

0.50

1.09

1.57

cytoplasmic aconitate hydratase

02.02 gluconeogenesis

191

0.87

0.66

0.68

3.52

malate dehydrogenase, cytosolic, putative

02.02 gluconeogenesis

210

0.72

1.20

1.20

0.90

malate dehydrogenase

02.10 TCA

212

0.82

1.00

0.92

1.03

malate dehydrogenase (NAD), mitochondrial

02.10 TCA


Supplemental Table S2. Identified proteins from the cap of germinating cress seeds belonging to functional category 02–energy.
Only spots in which just one protein was identified are listed.
“Fold change” is calculated from the averaged means of normalized spot volumes of three 2D-gels loaded with biological replicates.
Bold numbers indicate statistically significant differences at p<0.05 in a t-test.
For detailed information on spot characteristics, refer to Supplemental Table S1 and Supplemental Fig. S1.

Article in PDF format (365 KB)
Supplemental data file (5 MB)
Abstract

Figure 1         Figure 2         Figure 3         Figure 4
Suppl. Figures:     S1     S2     S3     S4
Suppl. Tables:      S1     S2     S3     S4
 
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http://www.proteomics-journal.com/
 

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